The Yellowstone Cutthroat Trout (Oncorhynchus clarkii bouvieri) is one of two cutthroat trout subspecies in Montana. They have a golden coloration and larger spots more widely distributed on their sides than the Westslope Cutthroat Trout. The Yellowstone Cutthroat, as the name implies, is native to the Yellowstone River drainage of southwest and south-central Montana. Originally their range was as far downstream as the Tongue River, but today pure, unhybridized populations are limited to some headwaters streams and Yellowstone National Park. Yellowstone Cutthroat Trout are a Montana Fish of Special Concern. Much of their spawning habitat in tributaries of the upper Yellowstone River has been lost to irrigation withdrawals which dewater the streams before spawning and egg-incubation are completed in July and August. The Big Timber hatchery of the Montana Department of Fish, Wildlife, and Parks maintains a pure Yellowstone Cutthroat broodstock. Yellowstone Cutthroat Trout are used extensively for mountain lake stocking on the east slope of the Rocky Mountains and in the Absaroka-Beartooth Wilderness where they can grow to sizes up to 15 pounds. In general, Yellowstone Cutthroat Trout are larger than Westslope Cutthroat Trout and more prone to eat fish as part of their diet.